BetterBeerBlog Private Event
The staff at BetterBeerBlog hosted a Beer and Food Event for a private party. Normally we would do about 6 dishes or so but to keep the cost of the event manageable yet interesting, the original menu was paired down to four courses.
All in all, the shortened menu allowed for a more relaxed pace as people were able to mingle freely between courses. We initially were worried that we weren’t going to have enough food but those fears were quickly put to rest.
Click on the image to see a .pdf version of the menu.
First Course
Beer: New Belgian Mothership Wit
Culinary Pairing: Spring salad with cilantro vinaigrette
2nd Course
Beer: Firestone Walker Pale Ale
Culinary Pairing: Corkscrew pasta with spicy, tarragon marinara sauce with chicken breast
3rd Course
Beer: Mackeson XXX Triple Stout
Culinary Pairing: Balsamic glazed steak on a crisp slice of pita bread
4th Course
Beer: Lindemans Framboise
Culinary Pairing: Fudge brownie served with vanilla ice cream and fresh raspberries
