Tag Archives: spent grains

Breaking Bread: How to Mill your Spent Grain

So, you’ve just finished homebrewing and now you’re staring at a huge pile of spent grain wondering what do do with it. Worst case, you could just throw it away, but that would be a waste of a perfectly viable … Continue reading

Posted in Breaking Bread, Cooking, Homebrew, Slow Food | Tagged , , | 3 Comments